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Name : | Dr. BANASHREE NASKAR |
| Designation : | Assistant Professor | |
| Area of Specialization : | •Milk processing and dairy product manufacturing •Process optimization and quality control •Heat transfer and thermodynamics in dairy system | |
| E mail : | banashree@outlook.in | |
| Contact No : | +91-987-454-4990 | |
| Profile : | View Profile |
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Name : | Er. Harwinder Kaur |
| Designation : | Assistant Professor | |
| Area of Specialization : | Optimization of process parameter de-branning of naked millet. Food Engineering Design and Modelling to enhance product quality, safety and processing efficiency | |
| E mail : | harwinderkaur75872@gmail.com | |
| Contact No : | 9906885702 | |
| Profile : | View Profile |
| Name of Project | Principal Investigator | Funding Agency | Duration and start of date | Remarks |




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